Program

 

Monday September 19, 2022

08:15

Registration & Morning coffee [sponsored by Gardermoen Perishable Center AS]

09:00

Opening & Welcome remarks

Lars-Gunnar Comén
Director, Euroavia International
Conference chairman

09:05

Key note – Global Seafood Trends

Tom Jørgen Gangsø
Director, Marketing Insight & Market Access
Norwegian Seafood Council

09:25

Looking East – Asian Market Trends

  • Current demand for seafood products in China and East Asia
  • The capacity crunch, lockdowns, closed airspace –  air logistics in turmoil or not?
  • Future outlook
  • The role of air freight supply chain in order to meet customer demand in China and Northeast Asia

Lars Tømte, Air Cargo Manager, Mowi Markets Norway AS
Lu Lei, Marketing Director, Shanghai AnyOcean Seafood (virtual)
Sangik (James) Chung, CEO & Founder, Myung Jin Holdings Corp. (virtual)
Harald Rosså, Head of Airfreight, DHL Global Forwarding

10:45

Coffee break [sponsored by Air France-KLM-Martinair Cargo]

11:20

Sustainability – The Way Forward

  • Going green – Implications for the seafood supply chain
  • Will new technology reduce the carbon footprint? Or what?
  • Who will take the lead in achieving a sustainable future for seafood logistics?

Moderator: Tom E. Mikkelsen, Managing Director, Mikkelsen Consulting

Hans Peter Vestre, Team Manager Airborne Seafood, Lerøy Seafood AS
Carl Christian Skage, Managing Director Norway, Nordic GSA/ECS Group
Fleur Moojen, Commercial Director, Air France-KLM-Martinair Cargo
Harald Rosså, Head of Airfreight, DHL Global Forwarding

12:30

Global Market Trends

  • Air cargo market trends worldwide
  • Special focus – Seafood worldwide
  • Review of Nordic seafood market

Sander Schuringa
Commercial Manager
Seabury Cargo

13:00

Lunch [sponsored by Finnair Cargo]

14:00

The Big Picture – Assessing Current Challenges

  • Has Norwegian salmon become too expensive?
  • Do we have a capacity crunch or overcapacity in certain trade lanes currently?
  • Will air carriers be able to provide needed freighters in coming years?
  • How to cope with the strong directional imbalance in the Norwegian market?
  • What will the next level of seafood air logistics look like?

Moderator: Morten Würgler, Country Manager Norway, Blue Water Shipping

Cato Kjelsberg, Team Leader Sales, Air Cargo Logistics AS
Rob Veltman, Vice President Cargo Europe, Qatar Airways
Eirik Nikolaisen, Commercial Director, Nordlaks Produkter AS
Martin Langaas, Director Traffic Development, Avinor

15:15

Coffee break [sponsored by Euro Cargo Aviation]

15:30

Infrastructure & Innovative Technology

  • Update on coming infrastructure developments and hub terminals
  • Innovative concepts in cool chain technology

Moderator: Steven Verhasselt, Founder, FB Cargo Strategy

Jon Tallberg, Marketing Director, Oslo Airport City
Torgil Stålberg, Managing Director, Gardermoen Perishable Center AS
Stig Winther, CEO, Pole Position Logistics
Fredrik Wildtgrube, Sr. Vice President, Finnair Cargo
Daniel Clemmensen, Sales Director, BEWI

16:30

Looking west – The Americas

  • Market outlook for the North American trade lane
  • The view from US seafood importers
  • The role of air freight supply chain in order to meet customer demand in US and the Americas

Sindre Kvalheim, Team Leader Air, Grieg Seafood Norway AS
Freddie Overton, Regional Commercial Manager Europe & Africa, IAG Cargo
Adam Gunnarsson, Vice President, Kales Group

17:15

Concluding remarks

17:30-19:30

Networking Cocktail Reception

20 Sep
9:00-10:00

Visit to Oslo Airport City construction site. Bus departure from Quality Airport Hotel Gardermoen. Return to hotel or Oslo International Airport Terminal. Tour by courtesy of Oslo Airport City.

Due to unforeseen circumstances the program may change.